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Finally got my craving for burger fixed!! Ordered a double patties Spicy Korean Burger from @mcdonaldsmalaysia . Trust me you won’t go hungry after this, but ready to get messy!
🍔 Spicy Korean Beef Burger-
Grilled beef patties was thick & juicy, mixed veggies, topped with mild spiciness Korean Gochujang Sauce.
🥧Black Forest Pie- The new Black Forest Pie filling was too sweet for my liking. But I like the crispy chocolate pie crust.
【🎄《𝗦𝗮𝘆 𝗖𝗵𝗲𝗲𝘀𝗲 𝗖𝗮𝗳𝗲, 𝗕𝘂𝗸𝗶𝘁 𝗝𝗮𝗹𝗶𝗹》新推出圣诞节韩式🇰🇷特别料理🔥~《Kimchi》、《Gochujang》等风味美食尽在这里，千万不能错过！】
👋Annyeonghaseyo! 喜欢韩式料理的朋友们有口福了!🥳
在这个充满佳节气氛🎁的十二月，肯定少不了和家人👨👩👧👦朋友约出来聚会的。可是要上哪呢？当然是《Say Cheese Cafe, Bukit Jalil》啦！
在十二月里，除了我们出了名的《CheeseLava🧀》、招牌《BBQ Premium Porkchop🔥》、每个月卖上上千份的《Burnt Cheesecake》，以及我们的新星《Salted Egg》系列以外，我们也推出了全新的《Hot & 🌶Spicy🎄圣诞节特别🇰🇷韩式料理》！
😱把西式和韩式料理🥘完美综合，再调出本地人喜爱的味道，带出全新不一样的风味，只是闻到香味都开始吞口水了。。🤤🤤🤤
🎄🇰🇷新推出的圣诞节韩式料理有🇰🇷🎄
· Korean Wings
(upgraded to Drumettes)
· Monster Chicken Burger
· Sassy Fries with Cheese
· KimchiSlaw Beef Burger
· Bruschetta Prawn
· Gochujang Chicken Pasta
· Gochujang Chicken Rice
· Hot Prawn Pasta
· Bouncy Porkballs
· Bouncy Porkballs Pasta
👨🏻🍳Chef David 还特别采用了我们自己的秘制酱料，带点小辣🌶，非常开胃，试过了肯定赞不绝口👍🏻！
🔊 赶快把所有喜爱韩式料理的朋友和K-POP粉都𝑻𝑨𝑮出来！（约出来一起多吃点，过后再一起减肥💪🏼）
周末4人以上的最好提前订桌子哦，以免老的👨🏻🦳少的👶🏻肚子饿。
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预订热线☎: +6019 890 2123
或
按此链接👉: tinyurl.com/SayCheeseReservation
📍 𝗦𝗮𝘆 𝗖𝗵𝗲𝗲𝘀𝗲 𝗖𝗮𝗳𝗲 (𝗕𝘂𝗸𝗶𝘁 𝗝𝗮𝗹𝗶𝗹)
C-15-G, Shop Lot, Jalil Link, 2, Jalan Jalil Perkasa, Bukit Jalil, 57000 Kuala Lumpur.
⏰ 我们每天都有营业哦！
星期一至五: 12PM - 10PM
周末和公共假日: 10AM - 10PM
#saycheesecafemalaysia
#saycheesecafemy
#saycheesecafe
#christmasmenu
Bubbling, bubbling, bubbling! Masizzim's signature stews are chockfull with succulent meat - Australian beef short ribs, mixed pork ribs and mixed chicken parts. They are marinated overnight and slow-cooked in secret sauce for at least 6 hours untill tender. I can't decide if I like the soy flavour or the spicy base one. The former has a umami blend of soy sauce, pineapples and Korean pear: while the latter is made with gochujang and can be adjusted to different spiciness. Which is your favourite?
◆こっタソ動物園チャンネル
新しいチャンネルです！こちらもおヒマな時にどぞ。
⇒https://www.youtube.com/c/こっタソ動物園-kottasoanimals
ご視聴ありがとうございます。
Thank you for watching
I want to deliver delicious Japanese-food recipes to the world
【材料】
●もやし：2袋（400g）
●牛豚の合挽き肉：約300g（豚挽肉だけでもOK）
●コチュジャン：大さじ2.5（豆板醤でもOK）
●醤油：大さじ1
●砂糖：大さじ1（ラカントにすると更に糖質抑えられます）
●オイスターソース：大さじ1
●みりん：大さじ1
●お酒：大さじ1
●にんにく：小さじ1/2
●生姜：小さじ1/2
●ごま油
●塩コショウ少々
●最後にブラックペッパー
お好みで万能ねぎ、ラー油、韓国唐辛子、一味唐辛子
※グラム数を同じくらいにしてお肉や野菜を変更しても美味しいよ♪
※辛いのが苦手な方はコチュジャンの量を減らして普通の味噌を足してあげて下さい。
※もやし入れたら強火で2~3分くらいでOK（量が少なかったらもっと短くても大丈夫）
※もやしのひげ根は栄養があるので気にならない方はとらなくても大丈夫です。
-------------------------------------------------------
食べれば食べるほどハマる…悪魔的旨辛『悪魔の肉もやし』作りました。
これあると、ご飯、お酒、ラーメンが鬼すすみます🤤
糖質制限されている方は肉もやしだけでも十分お腹一杯になりますよ。
残ったタレをご飯にぶっかけて食べても最高に旨いよ♪
たった５分炒めるだけの超簡単なレシピになっているので
是非作ってみて下さい。
[Ingredients]
● Bean sprouts (400g): 2 bags
● Ground beef and pork: about 300g (ground pork alone is also OK)
● Gochujang (soybean paste): 2.5 tablespoons
● Soy sauce: 1 tablespoon
● Sugar: 1 tablespoon (you can use LACANTS to further reduce sugar content)
● Oyster sauce: 1 tablespoon
● Mirin: 1 tablespoon
● Sake: 1 tablespoon
● Garlic: 1/2 teaspoon
● Ginger: 1/2 teaspoon
● Sesame oil
● A pinch of salt and pepper
● Black pepper at the end
Optional: scallions, Ra-yu, Korean chili pepper, cayenne pepper powder
※ You can use the same number of grams and change the meat and vegetables.
※ If you don't like spicy food, you can reduce the amount of gochujang
and add regular miso.
※ After adding the bean sprouts, cook on high heat for about 2~3
minutes. (If the amount is less, you can make it shorter.)
※ The beard root of bean sprouts is nutritious, so you don't need to
remove it if you don't mind.
-------------------------------------------------------
The more you eat, the more you become addicted... I made a devilishly
delicious and spicy "Devil's Meat & Bean Sprout'."
It's a great way to enjoy rice, drinks, and ramen!
If you are on a carbohydrate restriction diet, this menu alone will be
enough to fill you up.
You can also pour the leftover sauce over rice and eat it ♪
This is a very simple recipe that only takes 5 minutes to fry, so
please try making it.
●Instagram
⇒https://www.instagram.com/kossarishuntaso/
●twitter
⇒https://twitter.com/kottaso_recipe
●連絡先
⇒kossarisyuntaso@gmail.com
#こっタソの自由気ままに #悪魔の肉もやし #無限もやしユッケ #もやしレシピ #ひき肉レシピ #BeanSprouts #豆芽 #JapaneseCuisine #DevilsSauce #HealthyMenu #LowCarbDiet #숙주 #저당질 #악마의양념 #和食 #低糖質おつまみ #糖質制限レシピ #ヤセ筋 #低糖質レシピ #ヘルシー #ダイエットレシピ #激痩せ #ロカボレシピ #dietfood #lowcarbdiet #dietrecipe #晩ごはんレシピ #ご飯泥棒 #おかず #極上レシピ #ワンパンレシピ #時短レシピ #おうちごはん #至福の料理 #ご飯のお供 #太らないレシピ #やみつきレシピ #酒のつまみ #簡単つまみ #こっタソレシピ #男飯レシピ #mukbang #먹방 #男子ごはん #HomeCooking #StayHome #大食い #男ウケ料理 #晩酌 #自炊 #酒の肴 #簡単レシピ #弁当 #作り置き #Bento #recipesfordinner #マツコの知らない世界 #WithMe #Eazyrecipe #モッパン #から揚げ #唯一無二の絶品レシピ #こっタソ動物園
We love Kimchi Jjigae (also known as kimchi soup or stew in English). This soup is super easy to make and you just need to cook some rice to go with it and call it a day. So easy! A big shout-out to Lady Boss Choi of Hanwoori Korean restaurant in Singapore. This restaurant is in our neighbourhood and her kimchi jjigae is really really good. If you don't like seafood, you can also use shabu shabu pork belly or beef. You don't have to season the meat, just add them around the same time as we added the seafood.
See the ingredient list below for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!
Thanks for dropping by our channel. Please subscribe to stay tuned to our home cooking videos.
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Seafood Kimchi Jjigae 韩国海鲜泡菜汤 (Kimchi Soup / Stew)
Ingredients:
Serves 4 - 5 pax
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1.5L water
6 tablespoons light soy sauce
4 cloves of chopped garlic
1 teaspoon grounded black pepper
6 tablespoons Korean chilli powder (gochugaru)
3 tablespoons gojuchang (Korean chilli paste)
450g kimchi
300g silken tofu
1 red onion - sliced
4 fresh shitake mushrooms - sliced
3 potatoes - sliced
50g sweet potato vermicelli (can be replaced with glass noodles)
2 stalks of spring onion (can be replaced with scallion)
1 teaspoon salt (season to taste)
200g prawns
200g baby octopus (can be replaced with squid)
300g venus clams
150g enoki mushrooms
Add some white vinegar at the end of the cooking if you like the soup to be more tangy.
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Light soy sauce https://amzn.to/3ef8saN
Grounded black pepper https://amzn.to/3xcGDZA
Korean chilli powder (gochugaru) https://amzn.to/2ROaneZ
Korean chilli paste (gochujang) https://amzn.to/3sznQnF
Kimchi https://amzn.to/3xjMxrQ
Silken tofu https://amzn.to/2QzrLn4
Sweet potato vermicelli https://amzn.to/3uXptNo
White vinegar https://amzn.to/3n9IMAA
----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Claypot https://amzn.to/3apbwA3
The exact same claypot used in the video https://www.lazada.sg/products/la-gourmet-truly-oriental-30l-claypot-non-induction-i107715460.html
-------------
Filming equipment:
iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system
Get Sennheiser microphone in Singapore:
https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r
Get Sennheiser microphone from Amazon:
https://amzn.to/2NILqMR
-----------------------------------
If you like this recipe, you might like these too:
Super Easy Chinese Chicken Soup 蒜香胡椒鸡汤
https://youtu.be/O_6I6L34498
Korean Spicy Seafood Stir Fry 韩式香炒海鲜
https://youtu.be/FPp4tS-HGD8
Super Easy One Pot Sesame Oil Chicken Rice 麻油鸡饭
https://youtu.be/6FBN-3T7ZZk
-----------------------------------
Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
korean spicy beef gochujang 在 Korean-style Beef Stir-fry | By Marion Grasby | Facebook 的推薦與評價
So I'm going to start off with some Korean gochujang chili paste. This is a fermented chili paste, it has loads of umami flavors and ... ... <看更多>